There’s something about apple cider that helps you get into the spirit of autumn like nothing else. The smell of it just fills your house with a delicious aroma, and you won’t be able to get enough of it. But you may be getting tired of the store-bought stuff. Sure, it’s OK, but it really can’t hold a candle to the homemade apple cider you could be making in your own home this season. So, what are you waiting for? Instead of settling for second best, take your fall game to the next level by trying out this homemade apple cider recipe. Before you know it, your whole home is going to smell like heaven, and you’ll have all the apple cider you could possibly drink during this time of year.
What You’ll Need
Wondering what you’re going to need to make the best apple cider ever? Well, luckily for you, this isn’t too difficult of a recipe, and you’re not going to have to go out to find a ton of random ingredients that are hard to locate. First, you’re going to need apples. Of course, you can use whatever apples you prefer, but it’s always fun to use a mix. For example, you might want to try to find a few varieties that are on the sweeter side and mix them with those that are tarter. That way, you get a depth of flavor that you wouldn’t get if you were to just choose one variety of apple.
You’re also going to need oranges. You’ll mix these in with the apples, but you may also want to garnish your glasses with little slices of orange, as well. Oh, and don’t forget about a sweetener, as you’ll want your cider to be as sweet as can be. Maple syrup or brown sugar generally tend to work best. Then, make sure to add your warming spices, which might include cinnamon sticks and whole cloves. However, you can add whatever you love most! Of course, water will be the base of the cider.
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How to Make Your Cider
Once you have all of your ingredients, the process is really quite simple. All you have to do is cook your ingredients in a stockpot, and then simmer them. When they have been simmering for a while, you can begin to mash the apples and oranges. Then, be sure to strain the mixture, so you get all the excess material out. After that, you can add in your sweetener. When you’re all done, you’ll be ready to serve up your delicious cider!
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