If your love for candy corn can’t be satiated simply by munching on the classic fall sweet, try baking it into a few delicious desserts! Give these candy corn inspired recipes a try the next time your sweet tooth strikes.
Candy Corn Cupcakes
These adorable cupcakes are simple to make and don’t even require a stand mixer to get the job done. Though candy corn isn’t an official ingredient, it would be welcome as a topping!
Candy Corn Macarons
For the adventurous and/or seasoned home baker, candy corn macarons are the perfect fall baking bucket list item. If you’ve never made macarons before, check out this tutorial to learn the basics.
Kitchen pro tip: Wipe the bowl and whisk of your stand mixer out with lemon juice or white vinegar just before you add your egg whites. This erases any scant trace of leftover fat from another bake and helps ensure your meringue will whip to its full potential. Additionally, be sure to add cream of tartar to your meringue; the acidity of the cream of tartar works to strengthen the proteins in the egg whites, helping them to stay strong as you whip them.
This salty-sweet Halloween treat combines popcorn, pretzels, chocolate, M&M’s, and candy corn to create a truly delectable dessert. Yum!
Candy Corn Meringues
Another meringue-based dessert, these little cookies are a breeze to whip up, and they’re gluten-free! Meringue cookies are the perfect starting point for those who are interested in learning how to bake with meringue.
Deep-Fried Candy Corn
Crispy fried dough with a colorful, molten, sweet center – it doesn’t get much better! Take your candy corn consumption to the next level with this delicious fried dessert!
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Candy Corn Krispie Treats
This genius recipe divides a rice cereal treat mix into the three colors of candy corn – orange, yellow, and white – and places it inside of a cake pan. Then, you’ll cut wedges of the circle out to create “candy corn” treats. Though there isn’t any candy corn in the original recipe, it would be most welcome in this sweet treat.
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